Honey Mustard Glazed Pork Tenderloin

Regular price $10.99

Pork Tenderloin is roasted in a scratch-made warm honey mustard glaze, then served with creamy mashed potatoes, made with yogurt and butter. Roasted Brussels sprouts finish the meal.

Prep: 
Remove cover.

Heat:
OvenMove to an oven-safe dish, cover with foil & heat at 325º F for 10-14 minutes.
Microwave: Cook on high for 2-3 minutes.

Heat this meal thoroughly to 165° or higher

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